Ingredients

• 1 Bag Ore-Ida® Southern Style Hash Browns
• 1 Tablespoon Virgin Olive Oil
• 1 1/4 Teaspoons Sea Salt
• 1 Tablespoon Dijon Mustard
• 1 1/4 Teaspoons Cumin
• 1 Teaspoon Black Pepper Coarse
• 1/2 Teaspoon Cayenne Pepper
• 1/4 Cup Green Chiles Mild Canned
• 1/4 Cup Onion, chopped
• 1/4 Cup Red Pepper, chopped