Southwest Breakfast Casserole

• Prep Time: 10 min
• Cook Time: 20 min
• Total Time: 30 min
• Makes 4 Servings

Ingredients

• 24 Ounce(s) Ore Ida Southern Style Hash Browns
• 2 Cup(s) PEPPER JACK CHEESE shredded
• 1 Teaspoon(s) OREGANO crushed
• 1 RED BELL PEPPER cut into six rings and seeded
• 6 EGGS
• 3 Tablespoon(s) BUTTER melted, optional

Instructions

Combine potatoes, cheese, and seasonings in 13” X 9” X 2” baking dish, sprayed with non-stick cooking spray. Arrange pepper rings over top of potato mixture. Crack one egg into each pepper ring, brush eggs with melted butter. Bake at 400ºF for 20 minutes or until egg whites are set and potatoes are tender.

Ore Ida Southern Style Hash Browns