Take TATER TOTS to the next level with our flavorful Veggie Tots recipe. These tasty Veggie Tots are topped with olives, tomatoes and peppers.
1 pkg. (32 oz.) ORE-IDA TATER TOTS
3/4 cup chopped tomatoes
3/4 cup sliced black olives
3/4 cup chopped green peppers
1/2 cup drained pickled pepper rings
1/4 cup chopped onions
3 Tbsp. prepared GOOD SEASONS Balsamic Dressing & Recipe Mix
1 pkg. (12 oz.) VELVEETA Cheese Sauce Jalapeno (3 pouches)
Heat oven to 425°F.
Bake TATER TOTS as directed on package.
Meanwhile, combine all remaining ingredients except cheese sauce.
Heat cheese sauce as directed on label; pour over TATER TOTS on serving plate. Top with vegetable mixture.