Bake TATER TOTS as directed on package.,Meanwhile| combine beans| corn| onions and 1/2 cup dressing.,Spread TATER TOTS onto platter; top with arugula| cheese| avocados and bean mixture. Drizzle with remaining dressing.
1 pkg. (32 oz.) ORE-IDA TATER TOTS
1 can (15.5 oz.) black beans, rinsed
1 cup frozen corn, thawed
1/2 cup chopped red onions
3/4 cup KRAFT Zesty Lime Vinaigrette Dressing, divided
2 cups tightly packed baby arugula
1/2 cup ATHENOS Traditional Crumbled Feta Cheese
1 avocado, chopped
Heat oven to 425ºF.
Bake TATER TOTS as directed on package.
Meanwhile, combine beans, corn, onions and 1/2 cup dressing.
Spread TATER TOTS onto platter; top with arugula, cheese, avocados and bean mixture. Drizzle with remaining dressing.