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>Check out this flavorful recipe for Bacon Cheese Fries. Top fried potatoes with bacon, cheddar and green onions to make a restaurant favorite at home.
16 oz. (1/2 of 32-oz. pkg.) ORE-IDA GOLDEN CRINKLES
8 slices OSCAR MAYER Fully Cooked Bacon, chopped
1 cup KRAFT Shredded Cheddar Cheese
2 green onions, sliced
Bake potatoes as directed on package.
Heat broiler. Transfer potatoes to ovenproof platter; top with bacon, cheese and onions.
Broil, 4 to 6 inches from heat, 1 to 2 min. or until cheese is melted.
